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Vibrant Gorgeous Tangerine Marmalade Recipe

Brighten Your Breakfast with This Vibrant Gorgeous Tangerine Marmalade Recipe

Enjoy a delightful homemade vibrant gorgeous tangerine marmalade that elevates your breakfast experience with its sweet and zesty flavors.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 jars
Course: Breakfast
Cuisine: Citrus
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marmalade
  • 6 medium Fresh Tangerines Aim for juicier tangerines for maximum flavor.
  • 2 cups Sugar Adjust based on desired sweetness.
  • 1 cup Fresh Lemon Juice Adds a zesty kick.
  • 1 cup Water Helps dissolve sugar and create syrup consistency.

Equipment

  • large pot
  • Sterilized jars

Method
 

How to Make Vibrant Gorgeous Tangerine Marmalade
  1. Wash your six tangerines thoroughly under running water. Slice them into thin rounds, discarding any seeds.
  2. In a large pot, mix the sliced tangerines, two cups of sugar, fresh lemon juice, and one cup of water. Stir gently until well-integrated.
  3. Place the pot over medium-high heat. Stir occasionally until the mixture reaches a gentle boil.
  4. Reduce the heat to low and let it simmer uncovered for about 45 minutes, keeping an eye on it as it thickens.
  5. To check for doneness, drop a spoonful onto a cold plate. If it sets, you're ready to jar it!
  6. Carefully pour the hot marmalade into sterilized jars, seal tightly, and allow to cool at room temperature.

Nutrition

Serving: 1jarCalories: 120kcalCarbohydrates: 30gPotassium: 200mgSugar: 28gVitamin C: 50mg

Notes

Optional: A touch of ginger can add an exciting twist to your marmalade.

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