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Comforting Hearty Ground Beef Vegetable Soup Recipe for Cozy Nights

Comforting Hearty Ground Beef Vegetable Soup for Cozy Nights

This Comforting Hearty Ground Beef Vegetable Soup is a warm, nourishing dish perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 bowls
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Soup Base
  • 1 lb Ground Beef Substitute with turkey or chicken for lighter option.
  • 4 cups Low-Sodium Beef Broth Using vegetable broth makes it vegetarian.
  • 28 oz Diced Tomatoes Canned, can substitute with fresh tomatoes.
Vegetables
  • 2 cups Carrots Fresh is best, but frozen can be a great alternative.
  • 2 cups Celery Both fresh and frozen options work.
  • 1 large Onion Yellow onion preferred; shallots can be a substitute.
  • 2 cloves Garlic Fresh minced garlic is ideal.
  • 2 cups Frozen Mixed Vegetables Feel free to use fresh vegetables.
Seasoning
  • 2 tbsp Italian Seasoning Adjust quantities if using fresh herbs.
  • to taste Salt
  • to taste Pepper

Equipment

  • large pot

Method
 

Preparation
  1. Brown the ground beef in a large pot over medium heat, draining excess fat.
  2. Sauté chopped onions, carrots, and celery for about 5 minutes until softened. Add minced garlic for the last minute.
  3. Pour in the canned diced tomatoes with juices and add low-sodium beef broth; stir to combine.
  4. Sprinkle in Italian seasoning, bring to a simmer, and cook for about 15 minutes.
  5. Add frozen mixed vegetables and cook for an additional 5 minutes until heated through.
  6. Adjust seasoning with salt and pepper before serving hot.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 4gVitamin A: 5000IUVitamin C: 30mgCalcium: 50mgIron: 3mg

Notes

Top with grated cheese or fresh herbs for added flavor.

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