Ingredients
Equipment
Method
Preparation
- Gather Ingredients: Start by collecting all your fresh ingredients—spinach, lemon, ginger, and filtered water or coconut water. Wash the spinach thoroughly to eliminate any grit.
- Prep Produce: Juice the lemon and peel the ginger to release their vibrant flavors. Make sure everything is ready for the blending process to ensure a smooth experience.
- Blend Together: In a blender, combine the prepared spinach, ginger, lemon juice, and your choice of water. Blend on high for about 30 seconds until the mixture is smooth and well-combined.
- Strain (Optional): If you prefer a smoother juice, strain the mixture through a fine mesh sieve. This will help achieve a clearer texture, getting rid of any pulp.
- Adjust Flavor: Taste your juice and feel free to add more lemon or ginger to enhance the flavor. Every palate is unique, so make it your own!
- Serve and Enjoy: Pour your freshly made juice into your favorite glass. Serve immediately for the best taste and health benefits.
Nutrition
Notes
Optional garnish with a slice of lemon or a sprig of mint for a delightful touch. Wash spinach well and use cold ingredients for a refreshing juice.