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Irresistible Creamy Friendsgiving Matcha French Toast Recipe

Irresistible Creamy Friendsgiving Matcha French Toast to Wow!

This Irresistible Creamy Friendsgiving Matcha French Toast Recipe brings festive flair to breakfast gatherings with its delightful combination of matcha and white chocolate.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 slices
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the French Toast
  • 4 slices Brioche or Challah Bread Can substitute with gluten-free bread
  • 2 large Eggs
  • 1 cup Whole Milk Can replace with dairy-free alternative
  • 2 tablespoons Culinary-Grade Matcha Powder Use culinary quality for best results
  • 1 cup White Chocolate Chips Consider dark chocolate for a more intense flavor
  • 1 teaspoon Cinnamon Nutmeg can be a substitute
  • 1 teaspoon Vanilla Extract
For Serving
  • 1 cup Fresh Fruit Mix and match seasonal options like berries or bananas
  • 1/4 cup Maple Syrup Opt for pure maple for richer taste
  • 1 cup Whipped Cream For an indulgent touch

Equipment

  • Griddle or Nonstick Skillet

Method
 

Preparation
  1. In a large bowl, whisk together the eggs, milk, matcha powder, cinnamon, and vanilla extract until smooth and free of clumps.
  2. Preheat a griddle or nonstick skillet over medium heat, lightly greasing it with butter or oil.
  3. Briefly dip thick slices of brioche or challah bread into the matcha batter, allowing any excess to drip off.
  4. Place the dipped bread on the griddle and cook for 3-4 minutes per side until golden brown and crispy.
  5. Just before flipping, sprinkle white chocolate chips on top to melt.
  6. Serve warm, optionally garnished with fresh fruit or a drizzle of maple syrup.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 50gProtein: 8gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 100mgSodium: 250mgPotassium: 300mgFiber: 2gSugar: 20gVitamin A: 500IUCalcium: 150mgIron: 1.5mg

Notes

Optional: Add a sprinkle of powdered sugar for a touch of sweetness and presentation.

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