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Irresistible Fresh Pomegranate and Pear Salad Recipe Delight

Irresistible Fresh Pomegranate and Pear Salad Recipe Delight: Refreshing and Easy!

A refreshing Irresistible Fresh Pomegranate and Pear Salad that's visually delightful and nutritious, perfect for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 250

Ingredients
  

For the Salad Base
  • 6 cups Fresh Baby Spinach This leafy green serves as a nutritious, crisp base for your salad; feel free to swap it for arugula for a peppery kick.
  • 2 medium Ripe Pears Choose firm pears for a sweet texture that holds up well; apples can be used as a delightful substitute for added crunch.
For the Flavor Burst
  • 1 cup Pomegranate Seeds These jewel-like seeds add juicy bursts of flavor that are essential; substitute with dried cranberries for a different sweetness.
  • 1/2 cup Crumbled Feta Cheese Adds creaminess and tang; easily replace it with goat cheese to explore a new flavor dimension.
For the Crunch
  • 1/2 cup Toasted Walnuts Their rich, nutty flavor enhances the salad’s texture; if you prefer, pecans or even sliced almonds can make a great alternative.
For the Dressing
  • 1/4 cup Balsamic Vinaigrette This tart and sweet dressing ties all the flavors together.

Equipment

  • salad spinner
  • Mixing bowl

Method
 

Instructions
  1. Wash Greens: Start by rinsing the fresh baby spinach under cold water, ensuring you remove any dirt. Dry thoroughly using a salad spinner or clean kitchen towel for the best texture.
  2. Slice Pears: Carefully slice the ripe pears into thin wedges, keeping their firmness in mind to maintain their shape.
  3. Combine Ingredients: In a large mixing bowl, combine the washed spinach, pear slices, and vibrant pomegranate seeds. Gently toss to distribute everything evenly.
  4. Add Cheese and Nuts: Sprinkle crumbled feta cheese and toasted walnuts over the top for creaminess and delightful crunch.
  5. Dress the Salad: Drizzle the balsamic vinaigrette generously over the salad mix and toss gently to coat all ingredients.
  6. Serve Immediately: Plate your salad for an instantly refreshing side or a light lunch.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 5gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 7gCholesterol: 15mgSodium: 300mgPotassium: 350mgFiber: 5gSugar: 10gVitamin A: 1500IUVitamin C: 20mgCalcium: 150mgIron: 2mg

Notes

Use the freshest ingredients for maximum flavor and nutrition. Customize wisely and prepare just before serving for best results.

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