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Irresistible Kiwi Winter Fruit Granola Bowl Recipe

Irresistible Kiwi Winter Fruit Granola Bowl Recipe You’ll Love

Enjoy a nourishing and cheerful Irresistible Kiwi Winter Fruit Granola Bowl, perfect for brightening your winter mornings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 bowls
Course: Breakfast
Cuisine: Various
Calories: 300

Ingredients
  

For the Yogurt Base
  • 1 cup Greek Yogurt Use plain for balanced flavor
For the Fruit Topping
  • 2 pieces Fresh Kiwis Choose ripe, slightly soft kiwis
  • 1 cup Berries Optional, use strawberries or blueberries for added flavor
For the Crunch
  • 1/2 cup Granola Opt for homemade or your favorite store-bought variety
For the Sweet Drizzle
  • 2 tablespoons Honey Raw honey is ideal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Method
 

Preparation
  1. Wash and peel the fresh kiwis, then slice into rounds or wedges.
  2. Spread Greek yogurt evenly as the base in a bowl.
  3. Arrange sliced kiwis on top of the yogurt.
  4. Sprinkle granola over the kiwi layer.
  5. Drizzle honey evenly over the top.
  6. Optional: Top with mixed berries for extra flavor and nutrition.

Nutrition

Serving: 1bowlCalories: 300kcalCarbohydrates: 45gProtein: 15gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 50mgPotassium: 350mgFiber: 5gSugar: 20gVitamin A: 200IUVitamin C: 30mgCalcium: 150mgIron: 1mg

Notes

Customize with other winter fruits or add nuts/seeds to your bowl. Store assembled bowls for up to 2 hours in the fridge, and keep granola in an airtight container.

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