Go Back
+ servings
Irresistible Sweet Spiced Cranberry Relish with Cloves Recipe

Irresistible Sweet Spiced Cranberry Relish with Cloves Recipe

This Irresistible Sweet Spiced Cranberry Relish with Cloves is a vibrant holiday staple bursting with flavor.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 55 minutes
Servings: 8 servings
Course: Christmas
Cuisine: American
Calories: 50

Ingredients
  

For the Relish
  • 12 oz Fresh Cranberries Frozen can be used if fresh aren't available.
  • 1 cup Granulated Sugar Adjust based on your sweetness preference.
  • 1 cup Water Essential for cooking.
  • 1 tsp Ground Cloves Or ground cinnamon for a twist.
  • 1 tbsp Orange Zest Fresh zest packs the most flavor.

Equipment

  • Medium saucepan

Method
 

How to Make Irresistible Sweet Spiced Cranberry Relish
  1. In a medium saucepan over medium heat, add the fresh cranberries and water. Cook for about 5-7 minutes until the cranberries begin to pop.
  2. Stir in the granulated sugar until it's fully dissolved, about 1-2 minutes.
  3. Sprinkle in the ground cloves and orange zest, then let it simmer for an additional 10 minutes.
  4. Remove the saucepan from heat and let the relish cool completely.
  5. Once cooled, serve your tangy relish either chilled or at room temperature.

Nutrition

Serving: 1tablespoonCalories: 50kcalCarbohydrates: 12gPotassium: 20mgFiber: 1gSugar: 10gVitamin C: 8mgCalcium: 1mg

Notes

Adjust sugar levels based on preference. The relish can be stored in the fridge for up to 2 weeks or frozen for up to 6 months.

Tried this recipe?

Let us know how it was!