The Best Two Ingredient Cottage Cheese Tots You'll Crave!

Discover the delightful Two Ingredient Cottage Cheese Tots - a quick, protein-rich treat that everyone will love!

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Prep Time 10

Cook Time 30

Cooling Time 5

Total Time 45

Servings: 4 tots

Course: Appetizers

Cuisine: American

Calories: 100

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Tots

1 cup Cottage Cheese You could try ricotta for a different flavor profile.
1 cup Panko Breadcrumbs Swap for gluten-free breadcrumbs for a gluten-free option.

For Flavor Enhancements

to taste Herbs (e.g., parsley, chives) Fresh herbs elevate taste and presentation.
to taste Spices (e.g., garlic powder, Italian seasoning) These can bring a new level of flavor.

Equipment

Oven
baking sheet
large bowl
spatula

Method

Cooking Steps

Preheat your oven to 400°F (200°C) and prepare a baking sheet with parchment paper or cooking oil.
In a large bowl, combine the cottage cheese and panko breadcrumbs. Stir until well blended.
Shape about 1 tablespoon of the mixture into a tot and place on the baking sheet.
Bake for 25-30 minutes, flipping halfway through for a golden brown finish.
Let the tots cool for a few minutes before serving.

Nutrition

Serving: 1totCalories: 100kcalCarbohydrates: 10gProtein: 7gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

Serve with dips like ketchup or ranch for added flavor. Shape tots tightly and watch the bake time for best results.

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