Ingredients
Equipment
Method
Instructions
- Preheat the oven to 250°F (120°C).
- Line two large baking sheets with parchment paper.
- Combine the Corn Chex, Rice Chex, pretzels, and mixed nuts in a large bowl.
- Melt the unsalted butter in a microwave-safe bowl. Stir in the Worcestershire sauce, garlic powder, onion powder, and seasoned salt until well combined.
- Pour the butter mixture over the dry ingredients. Gently mix until all components are evenly coated.
- Spread the mixture evenly on the lined baking sheets. Bake for about 1 hour, stirring every 15 minutes.
- Cool the Chex Mix completely before transferring it into an airtight container.
Nutrition
Notes
Store in an airtight container for optimal freshness and crunchiness. Can use alternative ingredients based on dietary preferences.
